Rosemary
About
Rosemary is a member of the highly aromatic mint family, and means ‘dew of the sea’. Known for its uplifting and energizing aromatic qualities, this warming herb has many culinary, beauty, and medicinal uses.
How to Use
Season meats, mushrooms, potatoes or add to stuffing or tapenade. Add 1-2 tbsp to 1 cup of hot, but not boiling water, cover and infuse for 5 mins then strain for tea.
Details
Origin: Turkey
Ingredients: Raw Organic Rosemany (rosmarinus officinalis)