Einkorn Wheat – Ancient Grain – Stone Milled – Organic – Canada – 454g
Einkorn is easily one of the most amazing grains out of all ancient grains considering it is the oldest of all of them. In fact, records of Einkorn Wheat dates back to over 10,000 years ago in the South-Eastern Turkey area. It is the most primitive form of wheat. For yeasted or sourdough leavened breads, blends Einkorn flour with the semi-whole grain wheat flour with a 50:50 blend to start.